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Senate committee hearing on dairy prices slated at GCC on Thursday
A U.S. Senate hearing on dairy prices is scheduled Thursday at 2 p.m at GCC.
Sen. Kirsten Gillibrand, who is chairwoman of the Subcommittee on Domestic and Foreign Marketing, Inspection, and Plant & Animal Health, called the hearing to gather testimony on dairy prices and how government regulations impact pricing and what changes may need to be made.
This is a formal Senate hearing and only invited panelists will be given an opportunity to speak and ask questions, but any member of the public can attend the session. RSVP by contacting Gillibrand's office (see below). Also, anyone can submit written testimony to be included in the official record if received within five days of the hearing.
The panelists providing testimony represent producers, processors and economists.
A letter from Sen. Gillibrand's office lists the panelists:
Panel I – Producers and Processors
Barb Hanselman – Barb served on the local Farm Service Agency (FSA) committee and is a candidate for the state FSA committee. She owns a dairy farm in Delaware County and is actively involved in the farming community.
Robert Church – Robert is the herd manager of Patterson Farms, a 980 cow farm just west of Auburn, NY. The farm was the first in Cayuga County to complete a voluntary certification through the New York State Cattle Health Assurance Program.
Robin Keller – Robin and her husband, Kip, milk 100 cows in Byron, NY. She is the director for the New York Jersey Cattle Club and the President of the Genesee County Farm Bureau. She volunteers with the local 4H and Holstien clubs as well.
Bruce Krupke – Bruce is the Executive Vice President of the Northeast Dairy Foods Association, which is a full-service trade association that includes processors, distributors, cheese and ice cream manufacturers, and producers.
Ron McCormick – Ron is a former representative on the National Dairy Board, which develops and administers a coordinated program of dairy promotion, research and nutrition education. They are funded by a 15-cent-per-hundredweight fee levied on all milk marketed commercially by producers.
Panel II – Economists and Experts
Dean Norton – Dean is a dairy farmer and agricultural consultant from Batavia, and was elected President of New York Farm Bureau in 2008.
Andrew Novakovic – Andrew is a professor at Cornell University who specializes in the economics of dairy markets. He is the director of the Cornell Program on Dairy Markets and Policy.
Bob Wellington – Bob has represented Agri-Mark at all Federal Order hearings since joining the cooperative in 1989. He serves as a member of the National Milk Producers Federation Federal Order and Price Support Committees and is a director and treasurer of the Council of Northeast Farmer Cooperatives.
Kim Pickard-Dudley – Upstate Niagara Co-op is a full-service dairy co-operative located in Western New York and owned by dairy farmers. They operate milk processing plants in Buffalo and Rochester and have a distribution center in Syracuse.
Members of the public who wish to provide testimony can do so in writing:
However, if you have written comments you would like to submit, feel free to bring them to the hearing, where they will be collected at the end, email to: dairyhearing@gillibrand.senate.gov or mail to our Rochester Office at Kenneth B. Keating Federal Office Building, 100 State Street, Room 4195, Rochester, NY 14614. If received within five days of the hearing, these comments will be submitted for the official record.
Gillibrand's office is asking anybody who wishes to attend to RSVP:
If you would like to attend the hearing, please RSVP to our Rochester regional office by calling (585) 263-6250 or sending an email to dairyhearing@gillibrand.senate.gov.
- Howard Owens
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September 6, 2010 - 8:00am - 11:30am
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September 6, 2010 - 9:45am - 8:00pm
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September 8, 2010 - 11:30am - 12:30pm
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September 9, 2010 - 9:00am - September 12, 2010 - 9:00pm
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September 9, 2010 - 12:30pm - 2:00pm










































Unfortunately, I have a class from 2 to 3:50 and I'm pretty sure David has a class from 2 to 3:30 during this time.