The Big Green Egg https://www.thebatavian.com/ en https://www.thebatavian.com/themes/barrio_batavian/images/thebatavian_logo.png The Big Green Egg https://www.thebatavian.com/ Local Matters © 2008-2023 The Batavian. All Rights Reserved. Mon, 06 May 2024 09:37:56 -0400 https://www.thebatavian.com/themes/barrio_batavian/images/thebatavian_logo.png Thu, 18 Apr 2013 15:12:00 -0400 Sponsored Post: WNY Fireplace Outlet Now Offers THE BIG GREEN EGG! https://www.thebatavian.com/lisa-ace/sponsored-post-wny-fireplace-outlet-now-offers-big-green-egg/36981

Widely acclaimed as the original American-designed ceramic cooker, the Big Green Egg was derived from an ancient clay cooking device known as a “kamado”. Originally a clay vessel with a lid, today’s EGG® is a modern ceramic marvel known for producing amazing culinary results for novice and experts alike for over thirty years!

Often copied, never matched … there is only one, original Big Green Egg – The Ultimate Cooking Experience!
 
Grill | Sear the perfect steaks, pork chops or burgers on the EGG. High temperature “steak house” grilling – even at 750º F / 400º C – is quick and easy! Using the two dampers for accurate control, you can lower the heat to a more moderate temperature for other grilled foods. Fish and seafood turn out moist and tender with a flavor-packed crust unmatched by other grills.
 
Oven | Using the indirect cooking method with a Plate Setter, the Big Green Egg bakes bread, pizza, casseroles, cobblers and pies better than your kitchen oven … you may never cook indoors again! The Big Green Egg retains heat and moisture so well that foods don’t dry out! Poultry, lamb, beef and vegetables are naturally tastier because the juices and flavors stay locked inside.
 
Smoker | The insulating ceramics of the Big Green Egg allow you to precisely control the temperature even at low heat. A controllable 200 to 350°F / 93 to 177°C gives succulent results with turkey, ham, lamb, chicken, ribs or any of your favorite cuts, infusing them with the aromatic wood smoke flavor. Want to slow cook at low heat for sixteen to eighteen hours … no problem!
 
The Only Outdoor Cooker You Will Ever Need!

Which EGG fits your needs? The Big Green Egg stands alone as the most versatile barbecue or outdoor cooking product on the market, with more capabilities than all other conventional cookers combined. From appetizers to entrees to desserts, the Big Green Egg will exceed all of your expectations for culinary perfection … and with five convenient sizes to choose from, there is a Big Green Egg to fit any lifestyle!
 
CHECK OUT OUR NEW LINE OF SPICES TOO! Mention this ad and we'll throw in a set of shelves along with a spice basket! Stop by and visit WNY Fireplace Outlet located at: 4103 W. Main St., Batavia or give us a call at 585-343-1924 or 585-343-9259. Like us on Facebook to stay up to date on Big Green Egg info and in-store specials. https://www.facebook.com/wnyfire?fref=ts

 

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https://www.thebatavian.com/lisa-ace/sponsored-post-wny-fireplace-outlet-now-offers-big-green-egg/36981#comments https://www.thebatavian.com/lisa-ace/sponsored-post-wny-fireplace-outlet-now-offers-big-green-egg/36981 Apr 18, 2013, 3:12pm The Big Green Egg Sponsored Post: WNY Fireplace Outlet Now Offers THE BIG GREEN EGG! Lisa Ace <p><a href="http://www.wnyfireplaceoutlet.com/"></a></p> <p>Widely acclaimed as the original American-designed ceramic cooker, the Big Green Egg was derived from an ancient clay cooking device known as a “kamado”. Originally a clay vessel with a lid, today’s EGG® is a modern ceramic marvel known for producing amazing culinary results for novice and experts alike for</p>