Innkeepers David and Pat Haines served lunch in the tavern dining room, then graciously allowed the ladies to tour their nearly 200-year-old home which they operate as a bed and breakfast.  David, a former teacher, gave a witty and fascinating history of the structure that was built along the Erie Canal as a bar and general store; in fact, the Adams Basin Inn has the only known original bar-room left in existence along the 363-mile-long waterway.   Meticulously restored and updated, the Adams Basin Inn is a frequent stop for bicyclists along the Canal towpath.

Blended into the charm of the old is the efficiency of the new:  the Inn is using the latest in solar technology with 18 state-of-the-art solar modules and a power inverter.  The system is capable of producing over 4,000 kilowatts of electric per year and will produce clean, solar generated power over its 30-year projected lifecycle.  This renewable energy system will offset approximately 40% of the Inn's electrical needs -- and its environmentally friendly!

In the photo, DKG members enjoy perusing artifacts during Mr. Haines' informative talk.