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HP Hood, the Lynnfield, Ma., dairy processor who is taking over the former Muller Quaker Dairy facility, already has human resources staff in Batavia so the company can start hiring immediately for its new dairy plant.

The company hopes to break ground on reconfiguring and expanding the plant this fall

You can make Greek yogurt at home. About all you need is some yogurt culture, a whisk and cheese cloth.

After you strain your batch you're left with a watery white liquid known as whey. You will have about three ounces of whey for every ounce of yummy yogurt.

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