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winter

News roundup: Winter on the way

By Philip Anselmo

Expect some snow showers to begin some time around 7 o'clock this evening. WBTA's Dan Fischer warns us of a National Weather Service advisory for tonight that should last until about noon tomorrow. What will start out as light snow in the Southern Tier and spread throughout the region will develop into a mix of snow and sleet in the morning hours. All told, expect between four to six inches of accumulation by tomorrow afternoon.

In other news, Indian tribes across the state are threatening legal action following Gov. David Paterson's move to start collecting taxes on cigarettes sold by Indian retailers. Barry Snyder, who heads up the Seneca Nation, said that he plans to "revisit every aspect of the nation's relationship to the state." Fischer thinks that might be a thinly veiled threat that the Seneca Nation will rethink its revenue sharing deal between the casinos and the state.

Snow, Oct. 21, 2008

By Bea McManis

I looked out my window a few minutes ago and was surprised to see that snow covered the cars in the parking lot. This morning's weather forecast hinted to snow mixed with rain, but not enough to accumulate. The winds carrying that cold air over the warm lakes should have been the first clue that we would see more than a dusting. I don't think I'll ever get over the thrill of the first snow. It seems to waken some primative need to stock the larder and bring out the heavier comforters and quilts for the bed. I wonder if others have this same urge. So today was a day to make apple butter; Harvard beets; roasted yam with roasted apples and corn relish. All staples that will hold over the winter. The apple butter is spiked with a good shot of maple syrup. The beets rest in a thick sweet sauce. The corn relish offers a blend of sweet and sour that is delicious on crackers for a snack or used as the base for sweet and sour chicken over rice and other recipes. The combination of roasted yams and roasted apples laced with brown sugar, butter, and apple pie spice freezes well. It makes a great side dish or a super stuffing for acorn squash. This is a dish that should be made when no one else is about. I find that friends like to spoon it on crackers and eat it as a snack. I put the light comforters away today. The heavier quilts now rest on the bed. Most likely, for the next few nights, I'll just kick them off because it will be too hot. But, it is nice to know they are there when needed.

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