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Farm to Fork

Field to Fork Feast highlights the bounty of Genesee County's ag community

By Howard B. Owens

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Amidst verdant rows of corn in nearby fields, with rays of golden, late afternoon sunshine lighting the sky, and a bounty of locally grown meat and vegetables ready for the guests, Shelly Stein beamed.

"We love this land," Stein said. "We really love this land. What we hope to do tonight is really invite others to have this same experience that we do every day out here, on the land, appreciating all of the food and the good fiber it provides for us, every day."

The Stein family opened their land to the community for a feast called Field to Fork Feast. It was a fundraiser to help support the America's Greatest Communities effort, but it was also a chance to highlight Genesee County's beauty, abundance and goodwill.

"There's a great deal of hard work that goes into what we do, but there's also a deep appreciation and the fact that we don't farm alone," Stein said. "We always farm with God and Mother Nature at our right and left hands, along with our family, and we're just blessed to be able to to support the contest that is America's Best Communities for Le Roy and Bergen and to share our passion. We feel honored."

The locally grown food was prepared by D&R Depot and served by their catering staff.

About 150 people attended and the goal was to raise $5,000 of the $15,000 needed in support of the America's Best Communities contest.

"We call Genesee County the 'Breadbasket of Western New York,' " Stein said. "All across the country, we are known as a county that is highly educated in our agricultural fields and that we adapt technology quick and fast and we are great producers here, so to be able to share that tonight is incredibly important."

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