Corfu's Reyncrest Dairy Farm wins 2020 Dairying award, donates milk to Pembroke Central School
Submitted photo and press release:
When Lindsay Juliano from the American Dairy Association North East contacted Jim Tyx, Food Service director for Pembroke schools, he was surprised and thrilled to hear the news that she had to share.
Reyncrest Dairy Farm in Corfu was selected as a 2020 Dairying for Tomorrow Award Winner. This award recognizes dairy farm families who display a passion for dairying and uses practices that help lead their farm and the industry into the future.
As part of their recognition as an award recipient, the Reyncrest Dairy Farm chose Pembroke Central School to receive a donation of one milk barrel and two insulated bags, a $500 value.
“We are honored that the farm chose our local school to receive this gift,” said Jim Tyx, Food Service director for Pembroke and Alexander central schools.
Kelly Reynolds, of Reyncrest Farms, noted, “We are so excited that the students at Pembroke Schools have more access to milk and dairy products and are able to enjoy a cold serving of dairy thanks to American Dairy Association Northeast and the Dairying for Tomorrow awards!
"Our family works hard to provide the best care possible for our cows so that our community can enjoy these products.”
According to the American Dairy Association of the Northeast’s website, the Dairying for Tomorrow Awards, sponsored by American Dairy Association North East, are designed to recognize local dairy farmers and showcase the unique actions they take, on and off the farm, to help sustain and improve the dairy industry.
Genesee Valley BOCES operates a Regional Food Service, a program that 21 area school districts subscribe to. Pembroke Central School District is one of them.
Photo: Green shirt on left, Julie Phelps; pink shirt, Lynn Dilimone; gray shirt cutting the ribbon, Heather Starzynski; gray shirt holding check, Brittany Schafer; pink shirt on the right, Sara langewicz.